Fish Chicken Mix Pakora Recipe
hello friends,
Assalamu Alaikum, how are you all? Hope everyone is well. I am also fine by the grace of God. Like every day, I have come before you today. Today I have brought you a very nice recipe. Today I will share with you Fish Chicken Mix Pakora Recipe. And first of all I want to thank our dear Swagata Apu for this recipe. In fact, this time because they organized such a beautiful competition, I was able to make such a beautiful recipe. At this time, the fun of eating pakoras on a rainy day is different.
It makes the tongue water. But since the competition was organized, I started thinking about what can be made for it. In fact, many things can be made into pakoras now. But two days passed while thinking about uniqueness. But then I thought I made chicken pakoras. I also ate fish pakoras. But what if fish and meat are mixed together? Actually I have never made anything like fish and meat together like this. So I thought it should be tasted. Moreover, a new experience will be created.
Already got the perfect subject competition at the perfect time. I sit down to create ideas. While making the recipe, I was thinking about what it would be like to eat, but to be honest, after making the recipe, I thought it was amazing. But after making the recipe, I had to face a little trouble in photography. Because it is raining more or less throughout the day. In fact, if photography is done at home, it is not good. I always try to do this kind of photography on the roof. I could not go to the roof because of the rain. But when it stopped, I went. But as soon as the decorations were arranged, the rain came again. Later I took as much photography as I could in the rain. In fact, it is too late to arrange all the items for photography. But pakora but our whole family had a lot of fun eating it. Hope you like the recipe.
So let's see
what ingredients I needed to make this recipe and how I made the whole recipe step by step below. Hope you like my recipe today.
Required Materials:
Materials Amount
chicken meat 250 grams
the fish Two large pieces
Chop onion 1 cup
Chilli powder 1 tsp
Chaat Masala 1 tablespoon
Chop coriander leaves 3 tbsp
gram flour half cup
rice powder half cup
lemon juice 2 spoons
salt to taste
Chilli powder 3 tsp
turmeric powder 1.5 tsp
garlic paste 2 tsp
Cooking spices 1 tsp
the oil like amount
the water like amount
Cooking Details:
Step-1:
First I cut the chicken and fish into very small pieces.
Step - 2 :
Later I took the fish and meat together in a bowl.
Step - 3 :
After that I added lemon juice. Then add garlic paste, salt and pepper powder. Then apply it and leave it for 30 minutes.
Step - 4 :
After 30 minutes, I mixed them well with chopped onion, chopped green chillies and chopped coriander leaves.
Step-5:
After that I added pepper powder, chaat masala, masala powder, gram flour and rice powder.
Step - 6 :
Then mix all the ingredients together well. I added a small amount of water to it and mixed it.
Step - 7 :
Then I put a pan on the stove. Then I let the oil heat up.
Step - 8 :
When the oil is hot, start to release the pakoras in small pieces by hand. I gave many like this.
Step - 9 :
After that, I will shake it and fry it thoroughly. When it was fried, I took it out of the oven. I fried them all like this.
Last step:
Then I served. Hope you like my recipe today. See you later with something new. Everyone will be fine.